Purple Cane created a new food concept with the usage of tea and founded Malaysia’s first tea restaurant in 1997, the Purple Cane Tea Restaurant.
Here, they use tea leaves and brewed tea in their cooking.
The restaurant gave a modern Zen design with the interior carved a warm, comfortable and cozy environment by using the wooden dining table and chair.
On the menu, there are all type dishes with a difference by pairing tea with food to choose from.
Green tea rice (RM1). This is FOC for unlimited time of add on. The rice cooked in brewed green tea with bits of tea leaves in it. We love it.
Sorry i really can’t recall the name of menu. Was too hungry that time. 😛
Overall foods here are very delicious. Worth to go! Healthy and yummy!!
Purple Cane Tea Restaurant
LG-206, Lower Ground Floor, The Gardens, Mid Valley City , Lingkaran Syed Putra,
59200 Mid Valley City, Kuala Lumpur MY
Tel: +(6)03-2283 6090
Business Hour: 11am to 10pm, daily